Churros are a kind of fried dough pastry that are dunked in chocolate sauce and sprinkled with sugar and cinnamon.
Tres Leches Cake is a Mexican dessert consisting of a sponge cake soaked in three different kinds of milk: evaporated milk, sweetened condensed milk, and heavy cream.
Flan is a sweet delicacy made of custard and topped with caramel sauce.
Buuelos are a kind of fried pastry often served with syrup or honey and coated with cinnamon sugar.
A fried dough pastry topped with cinnamon sugar and honey is called sopapillas.
Mexican chocolate cake is a dense cake with hints of cinnamon, vanilla, and even chile powder.
Rice pudding flavored with milk, sugar, and cinnamon is known as arroz con leche.
Cajeta is a caramel-like sauce that is produced by simmering together goat's milk and sugar.